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Luckily, there’s usually another bodega right down the block with everything else you’re searching for. Also, you can’t assume that most of these shops stock beer, as some simply sell soft drinks and juices. Many of them usually have a credit card minimum, so make sure to bring cash, or you’ll find yourself doubling up on ice cream and cookie dough - not a tragic outcome by any means, but good to remember. Many of these store owners are more than happy to help, and it’s common practice to pay a small thank-you fee for any not-strictly-bodega-related activity. They’re open 24/7, and therefore very reliable. Locals often know the owners and workers, and can sometimes count on these stores to accept packages and hold onto keys for visitors in lieu of a doorman. without leaving your Created with Sketch.ġ Can I Send Packages to My Local Bodega?īut perhaps the strangest concept for visitors to understand is that bodegas are neighborhood landmarks. Thanks to all those bodegas, if you need to pick up something after a night out, you can do so at 4 a.m. The number isn’t 100% certain, because the health department only recognizes 7,104, but the number is probably much higher. They’re also ubiquitous, with more than 8,000 bodegas spread across New York’s five boroughs. Most are open 24/7, ensuring that you’ll always have access to ramen and detergent in even the direst situations (e.g., if you’re doing laundry while hungry in the middle of the night). Some have a deli counter, some sell beer, and some have neither, but what defines them goes beyond any one product. What’s a Bodega?Ī bodega is a small convenience store that sells staples like chips, candy, coffee, sodas, lottery tickets, and over-the-counter remedies, along with household items like laundry detergent and trash bags. New Yorkers as a whole took to the idea, and these small shops multiplied.
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The name bodega originates from the Spanish word - which can mean “storeroom,” “wine cellar,” or “grocery store.” The majority of them were opened by Latinx immigrants who came to New York after World War II and desired a local convenience store that they could run to daily.